dc.creator | Raúl García Morales | |
dc.creator | Carolina Orona Návar | |
dc.creator | Nancy Edith Ornelas Soto | |
dc.creator | Roberto Parra Saldivar | |
dc.creator | Jurgen Mahlknecht | |
dc.date | 2016 | |
dc.date.accessioned | 2018-10-19T13:37:32Z | |
dc.date.available | 2018-10-19T13:37:32Z | |
dc.identifier.issn | 9648305 | |
dc.identifier.doi | 10.1016/j.ibiod.2015.12.003 | |
dc.identifier.uri | http://hdl.handle.net/11285/630605 | |
dc.description | In this work, the biocatalytic ability of laccases from filtered culture supernatant of Pycnoporus sanguineus was evaluated without mediators and under mild reaction conditions. This 100 U L -1 laccase cocktail removed 50% Diclofenac, 97% β-Naphthol and 71% 2,4 Dichlorophenol within 8 h of reaction and 78% for 5,7-Diiodo-8-hydroxyquinoline within 3.5 h; at initial concentrations of 10 mg L-1 and at 25 °C. Furthermore, this enzyme cocktail also removed in excess of 53% all tested compounds in a real groundwater sample from northwestern Mexico. In comparison with purified laccases, the use of cocktail offers operational advantages since additional purification steps can be avoided. © 2015 The Authors. | |
dc.language | eng | |
dc.publisher | Elsevier Ltd | |
dc.relation | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84954122664&doi=10.1016%2fj.ibiod.2015.12.003&partnerID=40&md5=b06e33c78cbac45f1414e6b7816bb03f | |
dc.relation | Investigadores | |
dc.relation | Estudiantes | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0 | |
dc.source | International Biodeterioration and Biodegradation | |
dc.subject | Groundwater | |
dc.subject | Naphthol | |
dc.subject | Purification | |
dc.subject | 2 ,4-Dichlorophenol | |
dc.subject | Biotransformation | |
dc.subject | Biotransformation kinetics | |
dc.subject | Initial concentration | |
dc.subject | Laccases | |
dc.subject | Micropollutants | |
dc.subject | Mild reaction conditions | |
dc.subject | Pycnoporus sanguineus | |
dc.subject | Enzymes | |
dc.subject | biotransformation | |
dc.subject | drug | |
dc.subject | fungus | |
dc.subject | groundwater | |
dc.subject | purification | |
dc.subject | water quality | |
dc.subject | Mexico [North America] | |
dc.subject | Fungi | |
dc.subject | Pycnoporus sanguineus | |
dc.subject.classification | 7 INGENIERÍA Y TECNOLOGÍA | |
dc.title | Biotransformation kinetics of pharmaceutical and industrial micropollutants in groundwaters by a laccase cocktail from Pycnoporus sanguineus CS43 fungi | |
dc.type | Artículo | |
dc.identifier.volume | 108 | |
dc.identifier.startpage | 34 | |
dc.identifier.endpage | 41 | |
refterms.dateFOA | 2018-10-19T13:37:32Z | |